Red Table BBQ
Red Table BBQ is a smokehouse on the Homer Spit that brings the bold, comforting flavors of Southern barbecue to coastal Alaska. Backed by the team from Fat Olives Restaurant & Catering, it’s known for doing one thing exceptionally well—slow-smoked meats served with simple, flavorful sides. The menu features tender Texas-style brisket, pulled pork, turkey breast, pork ribs, and even Alaskan reindeer sausage, all cooked low and slow to perfection. Guests can build their own plates or order hearty sandwiches stacked high with their favorite smoked meats. Classic barbecue sides like pinto beans, spicy corn, slaw, and potato salad round out each meal, alongside house pickles and cornbread that add just the right touch.
With a casual, no-frills atmosphere and a focus on quality over quantity, Red Table BBQ has become a must-stop for locals and travelers craving authentic barbecue with an Alaskan twist.